On Sunday mornings I get ready for church just like most Sundays of my life. I grab the purse, the Bible, my bags of frozen veggie scraps, and I’m out the door.
What? Veggie scraps? To church? Well, this part of the Sunday routine is new to me since moving to the City, but I’m loving it!
All week I’ve been keeping my scraps in re-used baggies.
I store it in the freezer.
And on Sunday morning, off we go with frozen bags in hand.
Right to church, because we’re probably late. But maybe first to the Farmer’s Market to drop off the veggie scraps so I don’t have to bring frozen produce into the sanctuary.
Someone will compost my kitchen scraps.
And that makes me so happy! Because if I can’t have a garden right now, there’s a farmer who does and can use what I can’t!
And what a great way to start a Sunday.
Now off to church!
Have a beautiful day!